The 15 Best Pizza Making Classes in Naples

1.Pizza-Making Workshop with Drink and Appetizer

★★★★★★★★★★4.9 · 5,411 reviews · 2 hours · from $39Our pick

At Naplesbay Cooking Lab, a local chef guides you through dough, mozzatura, San Marzano sauce, mozzarella, basil, and oven baking. You’ll enjoy bruschetta, one drink, and your own pizza in a two-hour class near Duomo Metro. English, Italian, French, and Spanish are available.

“Excellent activity! Vitale was really fun, engaging and welcoming. We learnt a lot in an enjoyable way and then loved sitting down to eat our pizzas. Highly recommend for adults and children.”

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2.Authentic Pizza Making Class in Naples with Appetizers and Drink

★★★★★★★★★★5.0 · 3,178 reviews · 2 hours (approx.) · from $59Top rated

At Via delle Zite, chef-instructors such as Andrea, Luca, Mauro, and Danny guide you through dough, toppings, and baking. You’ll taste fior di latte and bruschetta, make a Margherita or Marinara, enjoy a drink, and take home a pizza diploma.

“Yssam was an excellent instructor. Well spoken in English, he provided us with an educational and entertaining experience. The food was delicious.”

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3.Neapolitan Pizza and Tiramisù Making Class

★★★★★★★★★★4.8 · 839 reviews · 2 hours · from $71

Meet your English-speaking pizzaiolo at San Carlo 17, opposite the San Carlo Theater. Make tiramisù, knead pizza dough, prepare tomato sauce, and bake your own Margherita. The two-hour class includes bruschetta, wine or a soft drink, coffee, water, and views toward Castel Nuovo.

“What’s not to like? Fantastic humorous host, taught us really well and made it fun. The pizzas were delicious.”

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4.Premium Pizza Class From Dough to Dessert & Wine

★★★★★★★★★★4.9 · 346 reviews · 2 - 3 hours · from $70

Work beside a master pizzaiolo in a 2017 World Pizza Champion pizzeria. You will knead dough, practice staglio, shape a Margherita, and enjoy it with wine or beer. Finish with sweet fried dough, chocolate spread, and limoncello. Small-group and private sessions are available in English or Italian.

“Great pizza making class in an award winning pizzeria. They are very passionate about their pizza and it showed. It was a multilingual class so that was a little challenging but it went well. Our pizza chef and instructor did a thorough job teaching us the tricks for Neapolitan pizza. They also gave me a few tricks on how to work the pizza while it's in the oven.”

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5.Semi-Private Pizza Making Experience in Naples with Drink

★★★★★★★★★★5.0 · 324 reviews · from $56

Meet at Neptune’s Fountain at 6:30 pm and walk to one of Naples’ oldest pizzerias. With Dario, Luca, or another professional pizzaiolo, you’ll make dough, shape a margherita or marinara, bake it in a wood-fired oven, and enjoy it with beer, wine, or soda.

“A great class for people of all levels with helpful tips and a recipe for making at home. I did this as a birthday celebration and this was a perfect evening of pizza making, fun and wine. The host Dario was friendly, funny and truly made the whole experience. Definitely a memorable experience and the main highlight of our trip”

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6.Neapolitan Pizza and Tiramisu Cooking Class

★★★★★★★★★★4.9 · 258 reviews · 3 hours · from $24

Spend three hours making pizza dough, topping your own Neapolitan pizza, and preparing tiramisu with a local chef. Instructors such as Alex, Maurizio, Vitale, and Issam guide small groups in several languages. Eat your creations with a drink, bruschetta, cheese, and limoncello.

“It was an amazing experience and Vitale was a tremendous teacher and made the class very enjoyable for everyone in attendance. Highly recommend for anyone visiting Naples or even as a local!”

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7.Authentic Neapolitan Pizza Lesson

★★★★★★★★★★4.4 · 140 reviews · 1.5 hours · from $77

In Campania, a professional pizzaiolo guides you through Neapolitan pizza history, dough, stretching, toppings, and wood-fired baking. You make and eat your own pizza, with one drink included. English interpretation may be provided, and past sessions have featured chefs such as Antonio, Fabio, and Armando.

“Had a spontaneous one on one session and they even found me a free English translator so I was able to learn all about the history of the different pizza types! Loved it.”

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8.Pizza Making Class with Local Pizzaiolo

★★★★★★★★★★4.8 · 124 reviews · 2 hours · from $58

Meet your English-speaking pizzaiolo at Gusto Marigliano Pizzeria for a two-hour lesson in dough, shaping, toppings, and wood-fired baking. Guides such as Martina, Antonio, Alessandro, and Rafael lead a friendly, hands-on class that includes a starter, drink, pizza certificate, and your own Neapolitan pizza.

“So much fun!! I went with my partner and we didn’t know what we were walking in to. Our host was funny, smart and charming. The starters were delicious, the dessert was amazing and the pizza was incredible. Such a fun experience and skills we can take home with us. Thankyou !!!”

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9.Amazing Pizza and Pasta Class at Savio’s kitchen cooking school

★★★★★★★★★★5.0 · 104 reviews · from $173

At Savio’s Kitchen in Naples, chef and host Savio leads a private, hands-on class for up to four people. You’ll make fettuccine, ravioli, San Marzano tomato sauce, and pizza, then sit down with wine to eat what you prepared.

“Had a blast at Savio's cooking school! Made awesome pizza and delicious pasta while learning a lot about Napoli”

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10.Naples Pizza Class: Learn, Bake & Eat the Authentic Pizza Taste

★★★★★★★★★★5.0 · 103 reviews · 2 hours (approx.) · from $65

In central Naples, an English-speaking guide such as Noemi, AnnaRita, or Rebecca introduces you to pizza history before a chef helps you mix dough, shape a pizza, and cook it. Choose Margherita or Marinara, enjoy a drink and secret dish, and finish back at the meeting point.

“Excellent balance of food, culture, and local history. Noemi was a fantastic guide and clearly enjoys her job.”

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11.Authentic Neapolitan Pizza Making Class

★★★★★★★★★★4.7 · 97 reviews · 2 hours · from $77

Learn to make Neapolitan pizza in a two-hour class in central Naples. A pizzaiolo explains the dish’s history, dough, stretching, and toppings, then guides you through your own pizza. Instructors may include Issam, Franco, Pasquale, or Riccardo. Your meal includes a starter and soft drink.

“Amazing experience. We learned a lot of tricks. Our chef, Franco was very friendley, helpful and fun. Our pizzas were so good. I will recommend everybody to go and take a pizzaclass at this restaurant. Amazing - we met Brandon from Beverly Hills!”

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12.Pizza School, Learn the authentic art of making Pizza

★★★★★★★★★★4.5 · 84 reviews · 1 hour 30 minutes (approx.) · from $78

Meet in central Naples for a hands-on Neapolitan pizza lesson with a local pizzaiolo. You may mix, knead, stretch, top, and bake your own pie, with instruction often translated into English. Bruschetta, one drink, pizza, and dessert are included.

“The bus driver was half an hour late (called the office 2x before he arrived)- not a great start waiting in the heat! The location was interesting- out of the city on the way to Vesuvius; welcome drink and nibbles were served. Making the pizza was fun and the driver became our interpreter as the chef didn't speak english. Although a pastry with candle was promised as it was my son's birthday, this didn't happen and we had to rush off without dessert as 2 other guests had to get to their accommodation which was nearer the airport and it was quite late.”

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13.Master Authentic Neapolitan Pizza & Tiramisu at Home

★★★★★★★★★★4.8 · 75 reviews · 2 - 3 hours · from $14Best value

Spend about 2.5 hours with a local pizzaiolo or chef making your own dough, pizza, and tiramisu. Gino, Claudio, Mario, and Anthony have led sessions, with patient instruction, fresh ingredients, local drinks, and a digital recipe booklet for cooking at home.

“nothing needed improvement on this class. we had so much fun and the bonus was how brilliantly our pizza and tiramisu turned out. Chef was patient and very informative. definitely recommend”

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14.Authentic Italian Pizza Making Class with Local Pizzaiolo

★★★★★★★★★★4.5 · 68 reviews · 2 hours (approx.) · from $59

At an authentic pizzeria near Maschio Angioino, you will mix, knead, shape, top, and bake pizza with a local pizzaiolo. This two-hour English-language class serves up starters, one drink, and your own pizza in a small group of up to 10, though the stated maximum is 15.

“Since Naples is where pizza was first made, I thought it only fitting to take a pizza making class. This was one of the highlights of our trip to the Mediterranean. Our family of five all enjoyed making the pizza and even more so eating it. What a difference without all the preservatives we are accustomed to - It was the best pizza any of us that they ever had. Highly recommend this excursion.”

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15.Homemade Pizza Class in Napoli

★★★★★★★★★★5.0 · 65 reviews · 2 hours (approx.) · from $71

At Toffini Academy in Naples, chef Luigi guides you through homemade pizza margherita, fried calzone, and montanara. You work in a domestic-style teaching kitchen with your own tools, then eat the results with water and a non-alcoholic aperitif. The class lasts about two hours and welcomes children from age seven.

“Luigi made this a very personal cooking experience. The other couples all cancelled and we had a private class. He answered questions of interest. We had great sharing conversion and instruction on sauce. Vegetables and ham and cheese. His English was perfect for my poor Italian”

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