In the kitchen · PASTA CLASSES WITH WINE

The 15 Best Cooking Classes with Wine in Italy

142 classes  ·  from $21 a seat

Wine included can mean a glass on arrival or a bottle left open on the bench. The 15 below say which is which, with prices, the region poured and whether limoncello turns up at the end.

Florence: Pasta Cooking Class with Unlimited Wine - The three-hour pasta lesson
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Florence: Pasta Cooking Class with Unlimited Wine

1.Pasta Cooking Class with Unlimited Wine

★★★★★★★★★★4.9 · 10,285 reviews · 3 hours · from $21Our pick

In a 1200s medieval tower near Brunelleschi’s Dome, an English-speaking chef such as Andrea, Victoria, Antonio, or Valentino guides you through three fresh pastas and matching sauces. You cook, eat everything, and enjoy Tuscan wine or unlimited soft drinks during this three-hour Florence class.

“The Chef was amazing as he had kept the entire group engaged during the entire class. He came to everyone personally and suggested Tips on how to improve their pastas. In totality we were served 3-4 Pasta items that the group had prepared. Free wine just made the experience so much better. I highly recommend this activity to fellow travellers because not only it's insane value for money but also you get to see how delicious pastas and ravioli are actually made.”

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Florence: Pasta & Tiramisu Cooking Class with Unlimited Wine - Learning Fresh Pasta Without Feeling Rushed
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Florence: Pasta & Tiramisu Cooking Class with Unlimited Wine

2.Pasta & Tiramisu Cooking Class with Unlimited Wine

★★★★★★★★★★4.9 · 6,708 reviews · 3 hours · from $56

Join an English-speaking chef such as Amber, Alessandro, Clive, or Narghess in a Florence restaurant kitchen. Make fresh pasta and tiramisu, then sit down for your meal with wine. Recipes, patient instruction, coffee, and limoncello are included.

“Learning to make pasta from scratch with a very patient chef Clive.”

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Florence: Pasta Cooking Class with Unlimited Wine - The three-hour pasta lesson
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Florence: Pasta Cooking Class with Unlimited Wine

3.Pasta Cooking Class with Unlimited Wine

★★★★★★★★★★5.0 · 6,413 reviews · 3 hours (approx.) Top rated

In central Florence, a professional chef guides you through ravioli, tortelli, and pappardelle in a medieval tower near the Duomo. You make the pasta while the chef prepares butter and sage, arrabbiata, and Tuscan ragù sauces. Then you eat everything with unlimited Tuscan wine or soft drinks.

“We had Chef Valentino who was kind and educational. We had a great time, enjoyed all the flavors, and learned more about pasta making and sauce composition. I only wish there had been slightly more complexity to the course but given the time restraints the course content makes sense and was fun.”

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Rome: Pasta & Tiramisu Class with Fine Wine by the Vatican - Tiramisù from scratch
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Rome: Pasta & Tiramisu Class with Fine Wine by the Vatican

4.Pasta & Tiramisu Class with Fine Wine by the Vatican

★★★★★★★★★★4.9 · 4,852 reviews · 2.5 - 3.5 hours · from $41

Near the Vatican, you’ll make fresh pasta and traditional tiramisù with English-speaking chefs such as Cid, Carlos, Irene, and Patrick. The 2.5 to 3.5-hour class includes unlimited wine, Prosecco, soft drinks, and a sit-down meal in a local restaurant.

“the activities were excellent and good ice breakers. good English speakers and genuinely friendly people like most people we met in Roma. we are our own food which was brilliant.”

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Rome: Pasta Making Class with Wine, Limoncello, and Dessert - Ravioli, Tortelli, and Fettuccine by Hand
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Rome: Pasta Making Class with Wine, Limoncello, and Dessert

5.Pasta Making Class with Wine, Limoncello, and Dessert

★★★★★★★★★★4.9 · 3,177 reviews · 3 hours · from $48

In Palazzo Grazioli near the Pantheon, an English-speaking chef guides you through ravioli, tortelli, and fettuccine. You knead, roll, shape, and eat your pasta, then share Tuscan wine, dessert, and limoncello. Instructors include Giorgio, Olga, Fabrizio, Christian, and Marco.

“The pasta-making workshop in Rome was an absolutely fantastic experience! From the very beginning, there was a warm and relaxed atmosphere, and everything was perfectly organized. Step by step, we learned the secrets of making real Italian pasta — from preparing the dough to shaping and cooking it — all explained in a clear, practical, and very enjoyable way. Huge thanks go to Olga 💛 for her patience, passion, and great sense of humor. Her enthusiasm made even complete beginners feel confident and at ease. There was lots of laughter, great energy, and of course, delicious food! This was not just a cooking class, but a true Roman adventure and…”

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Rome Cooking Class: Make Pasta and 3 Spritz Cocktails - Your first spritz: Aperol, Hugo, and limoncello
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Rome Cooking Class: Make Pasta and 3 Spritz Cocktails

6.Rome Cooking Class: Make Pasta and 3 Spritz Cocktails

★★★★★★★★★★5.0 · 2,937 reviews · 3 hours · from $99

Learn pasta making and spritz mixology in English with a chef and mixologist near the Colosseum. You’ll prepare fresh pasta, choose carbonara or cacio e pepe, and make Aperol, Hugo, and limoncello spritzes. Classes host up to 14 people, with guides such as Sunny, Angela, Gio, and Shivi.

“Our cooking lady Sunny was great! Very clear instructions and engaging. I would recommend it!”

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Learn to Make Pasta & Tiramisu with Wine and Limoncello Included - Dinner with three Roman-style sauce choices
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Learn to Make Pasta & Tiramisu with Wine and Limoncello Included

7.Learn to Make Pasta & Tiramisu with Wine and Limoncello Included

★★★★★★★★★★5.0 · 2,345 reviews · 2 hours (approx.) · from $54

Join an English-speaking chef near Piazza Navona for a two-hour, beginner-friendly workshop. Make fettuccine and tiramisu from scratch, then sit down with your group to eat pasta with a choice of sauce, wine, and limoncello or coffee. Chefs may include Maria, Lori, Furio, Mattia, or Carlotta.

“Our Chef, Furio, taught us every step of the process and our food was very good. It was a great family night.”

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Florence: Cooking Class Pasta & Tiramisu Making Unlimited Wine - Tiramisu gives the class a sweet finish
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Florence: Cooking Class Pasta & Tiramisu Making Unlimited Wine

8.Cooking Class Pasta & Tiramisu Making Unlimited Wine

★★★★★★★★★★5.0 · 2,234 reviews · 3 hours (approx.) · from $89

Spend three hours making fettuccine, ravioli, and tiramisu with an English-speaking chef in central Florence. Instructors may include Alessandro, Ambar, Clive, or Katarina. You cook, eat, drink wine, and leave with practical recipes and a taste of the Santo Spirito area.

“I highly recommend doing a cooking class. Our guide was engaging, funny and friendly and the whole experience allowed us to make new friends. The cooking class was one of the highlights of my whole trip.”

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Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello - Rolling and Shaping Fresh Fettuccine
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Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello

9.Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello

★★★★★★★★★★4.9 · 2,103 reviews · 3 hours · from $66

Meet your English-speaking chef at Gusto Restaurant in central Rome and prepare tiramisù, fresh fettuccine, and your choice of sauce. Chefs such as Lori, Tommy, Mimi, and Carlotta guide you step by step, then you sit down with wine or a soft drink, limoncello or coffee, and your handmade meal.

“The experience of learning to make pasta was amazing. I really enjoyed the entire activity.”

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Pasta Cooking Class Near the Colosseum with 3 Spritz Cocktails - Carbonara or cacio e pepe for the main course
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Pasta Cooking Class Near the Colosseum with 3 Spritz Cocktails

10.Pasta Cooking Class Near the Colosseum with 3 Spritz Cocktails

★★★★★★★★★★5.0 · 1,686 reviews · 3 hours (approx.) · from $95

Spend about three hours making fresh fettuccine and Roman carbonara or vegetarian cacio e pepe while preparing Aperol, Hugo, and Limoncello spritzes. English-speaking hosts such as Sunny, Jim, and Benjamin keep the class social, with a maximum of 14 people and recipes sent home by ebook.

“AMAZING CLASS! Highlight of my trip to Rome. I highly recommend it. Will definitely be back. Benjamin is patient and fun!”

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Enjoy Spritz and Pasta Making in Piazza Navona - The Spritz Lesson Starts Things Lightly
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Enjoy Spritz and Pasta Making in Piazza Navona

11.Enjoy Spritz and Pasta Making in Piazza Navona

★★★★★★★★★★5.0 · 1,681 reviews · 2 hours 30 minutes (approx.) · from $90

Meet near Piazza Navona for a 2.5-hour, English-language workshop with Eat and Walk Italy. You’ll mix your own Spritz, make fettuccine and maltagliati by hand, then eat the meal with wine, tiramisu, and a choice of coffee or limoncello. Chefs such as Maria, Carlotta, Leo, and Lori lead the classes.

“Excellent pasta making experience. Our chef made it a lot of fun. Making pasta is something I will now try once I am back home. Highly recommend this for everyone.”

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Sorrento: Pizza Lesson, Wine, and Limoncello at a Local Farm - The ride from central Sorrento
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Sorrento: Pizza Lesson, Wine, and Limoncello at a Local Farm

12.Pizza Lesson, Wine, and Limoncello at a Local Farm

★★★★★★★★★★5.0 · 1,513 reviews · 3 hours · from $94

Join Francesco and his family at Primaluce Farm above Sorrento for a three-hour pizza lesson and farm dinner. You will shape and bake your own pizza, taste farm-made food, wine, olive oil, and limoncello, and enjoy views toward the Bay of Naples. Transport from central Sorrento is included.

“This was one of the absolute highlights of our honeymoon! The experience felt so genuine and full of heart - from the beautiful views and perfect weather to the funny and vibrant couple who owned the farm. Making our own pizzas was such a fun hands-on experience, and they turned out absolutely delicious! The wine and limoncello were the perfect finishing touches, and the puppies running around the property made it all even sweeter. Everything about this experience felt authentic, joyful, and memorable - we couldn’t recommend it more to anyone in Sorrento!”

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Rome Tipsy Cooking Class: Make Pasta and Mix 3 Spritz Cocktails - Starting with an Aperol spritz
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Rome Tipsy Cooking Class: Make Pasta and Mix 3 Spritz Cocktails

13.Rome Tipsy Cooking Class: Make Pasta and Mix 3 Spritz Cocktails

★★★★★★★★★★5.0 · 1,357 reviews · 3 hours (approx.) · from $44

At Rome With Chef, you’ll make fresh fettuccine, prepare carbonara or cacio e pepe, and mix Aperol, Hugo, and Limoncello spritzes. English-speaking chefs such as Sunny, Angela, Gaia, and Jem lead a hands-on class for up to 14 people at Via Cesare Balbo, near public transport.

“Amamzing experience .. great people , loved it .. now I’m going home to cook fresh pasta . Great fun … book it amd enjoy”

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Bologna Food & Market Tour with 6 Tastings, Pasta, Wines & More - Palazzo della Mercanzia sets the scene
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Bologna Food & Market Tour with 6 Tastings, Pasta, Wines & More

14.Bologna Food & Market Tour with 6 Tastings, Pasta, Wines & More

★★★★★★★★★★5.0 · 1,328 reviews · 3 hours 30 minutes (approx.) · from $118

Spend 3.5 hours exploring Bologna with a guide such as Claire, Federica, or Caterina. Visit the Quadrilatero market, watch pasta made by hand, taste Parmigiano, aged balsamic, meats, wines, gelato, and a secret dish, with up to 12 people.

“Don't eat beforehand. You have the option to try a lot of food and beverages. Federica was a lovely, warm, and knowledgable guide.”

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Pasta Making & Wine Tasting with Dinner in Frascati from Rome - Meeting at Frascati station
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Pasta Making & Wine Tasting with Dinner in Frascati from Rome

15.Pasta Making & Wine Tasting with Dinner in Frascati from Rome

★★★★★★★★★★5.0 · 1,326 reviews · 2 hours 30 minutes (approx.) · from $45

Meet hosts such as Rosie, Nico, or Federica at Frascati station, walk through the old town, taste family vineyard wines, make cacio e pepe, carbonara, or amatriciana, then eat your pasta at dinner in a historic wine cellar.

“This was an awesome experience. Rosie was the ultimate in tour guides. She exuded the love of her small town and for her family. Was nice to see a few sights in the town and to know the history of them. "From Scratch" was where we were taken to learn about the wine they make and the pasta we were going to learn to make. So much knowledge was shared and many laughs had at our family dining table. Pasta making is not easy but worth the effort, when made right. Options of sauces and what goes in them then we sat to eat the fruits of our labors. Loved…”

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New in Pasta Classes with Wine

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Explore the Italian kitchen

Pick a city, a shape of pasta, or a bench with the wine left open.

What you make

TiramisùFresh PastaRavioli & GnocchiPizzaGelatoMozzarella

How it runs

Private KitchensSmall GroupsHome KitchensChef-LedWith ChildrenVegetarian

The big four

RomeFlorenceNaplesBolognaMilanVenice

Out of town

Farm KitchensMarket and CookSorrentoPositanoAmalfiSicily