In the kitchen · RAVIOLI AND GNOCCHI CLASSES IN ROME

15 Ravioli and Gnocchi Classes in Rome, Priced and Compared

26 classes  ·  from $41 a seat

The good benches seat a dozen people and fill weeks ahead. Below: the 15 to book early, what each includes and how they differ.

3 in 1 Cooking Class near Navona: Fettuccine, Ravioli & Tiramisu - Rolling fettuccine from fresh dough
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3 in 1 Cooking Class near Navona: Fettuccine, Ravioli & Tiramisu

1.3 in 1 Cooking Class near Navona: Fettuccine, Ravioli & Tiramisu

★★★★★★★★★★5.0 · 7,376 reviews · 3 hours (approx.) · from $83Our pick

Near Piazza Navona, you’ll make tiramisu, fresh fettuccine, and ricotta ravioli in a relaxed English-language class. Chefs such as Mimi, Lori, Carlotta, Leo, Maria, and Paris guide you step by step. Then sit down with wine, coffee, or limoncello to eat what you made.

“Paris was an excellent teacher!!She was very patient and made me feel really good about the cooking when I did not what do My first time making pasta”

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Rome: 3-in-1 Fettuccine, Ravioli, and Tiramisu Cooking Class - Arriving at Restaurant Gusto on Via Giuseppe Zanardelli
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Rome: 3-in-1 Fettuccine, Ravioli, and Tiramisu Cooking Class

2.3-in-1 Fettuccine, Ravioli, and Tiramisu Cooking Class

★★★★★★★★★★4.9 · 2,704 reviews · 3 hours · from $81

At Restaurant Gusto near Piazza Navona, you’ll make tiramisu, fresh fettuccine, and ravioli under an English-speaking Italian chef. The three-hour class ends with your meal, wine or a soft drink, and limoncello or coffee. Chefs such as Lori, Carlotta, Mattia, and Tommy are known for keeping the class friendly and hands-on.

“I joined this pasta and tiramisu workshop with my husband, and it turned out to be one of the best experiences of our entire trip. I surprised him with this class for his 30th birthday, and we couldn’t have chosen anything more fun or memorable to celebrate. A huge thank you to Lori, our chef and instructor. She made the whole experience special from start to finish. She made sure everyone participated, giving attention both to each individual and to the group as a whole. Her explanations were clear, generous, and engaging, and she patiently helped everyone throughout the workshop. Lori created such a warm and welcoming atmosphere that we…”

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Rome: Fettuccine Pasta Cooking Class in Rome's City Center - Why Piazza Navona makes the meal special
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Rome: Fettuccine Pasta Cooking Class in Rome’s City Center

3.Fettuccine Pasta Cooking Class in Rome’s City Center

★★★★★★★★★★4.8 · 2,414 reviews · 2 hours · from $46

In Ristorante Tucci on Piazza Navona, an English-speaking chef such as Luca, Enea, or Simone guides you through fresh fettuccine. You shape and cut the dough, then sit down with bruschetta, a drink, and pasta finished with your choice of traditional sauce.

“a good pasta making experience and some nice pasta at the end”

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Become a Masterchef in Rome: Pasta, Ravioli and Tiramisù Class - Folding ravioli with help from the chef
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Become a Masterchef in Rome: Pasta, Ravioli and Tiramisù Class

4.Become a Masterchef in Rome: Pasta, Ravioli and Tiramisù Class

★★★★★★★★★★5.0 · 2,156 reviews · 3 hours (approx.) · from $47

Spend about three hours making fresh fettuccine, stuffed ravioli, and tiramisù at a Rome restaurant. Your English-speaking chef, including instructors such as Carlo and Mersad, guides you from a welcome Spritz to a shared meal with wine, beer, or soft drink. Each person gets a work station, apron, rolling pin, and recipes to take home.

“The experience was amazing the chef was super friendly, and the over all vibe and the food is beyond perfect. Thanks chef ❤️Mersad”

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Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello - Rolling and Shaping Fresh Fettuccine
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Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello

5.Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello

★★★★★★★★★★4.9 · 2,103 reviews · 3 hours · from $66

Meet your English-speaking chef at Gusto Restaurant in central Rome and prepare tiramisù, fresh fettuccine, and your choice of sauce. Chefs such as Lori, Tommy, Mimi, and Carlotta guide you step by step, then you sit down with wine or a soft drink, limoncello or coffee, and your handmade meal.

“The experience of learning to make pasta was amazing. I really enjoyed the entire activity.”

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Rome Pasta and Tiramisu Class: Ravioli, Fettuccine & Fine Wine 5*

6.Rome Pasta and Tiramisu Class: Ravioli, Fettuccine & Fine Wine 5*

★★★★★★★★★★5.0 · 1,319 reviews · 3 hours (approx.) · from $40Best value

Join an English-speaking chef such as Alessia, Claudio, Fiore, Sara, or Carlo for a three-hour pasta class near the Vatican. Make fettuccine, ricotta and spinach ravioli, and tiramisu, with prosecco, DOCG wine, soft drinks, coffee, limoncello, and recipes included.

“Such a fun time! Highly recommend. Fiore was our instructor and was great! Would definitely recommend to anyone for a fun time and delicious food!”

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Pasta Cooking Class in Rome - Fettuccine Class in Piazza Navona - Rolling pasta with children and teenagers
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Pasta Cooking Class in Rome – Fettuccine Class in Piazza Navona

7.Pasta Cooking Class in Rome – Fettuccine Class in Piazza Navona

★★★★★★★★★★5.0 · 1,037 reviews · 2 hours (approx.) · from $67

At Tucci in Piazza Navona, a chef such as Simone, Sarah, Luca, or Enea guides you through fresh egg fettuccine in a small group of up to 15. You roll and cut the pasta, choose a traditional sauce, then eat it with bruschetta and a drink while looking over the square.

“Great fun! Went on a hen do and this was one of our group bonding activities, you then get to sit and eat in the restaurant afterwards to socialise with a drink :) excellent waiting staff too.”

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Top Class of Ravioli, Fettuccine and Tiramisu Workshop in Rome - Starting with tiramisu before the pasta
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Top Class of Ravioli, Fettuccine and Tiramisu Workshop in Rome

8.Top Class of Ravioli, Fettuccine and Tiramisu Workshop in Rome

★★★★★★★★★★5.0 · 456 reviews · 3 hours (approx.) · from $84

At a central Rome restaurant, a chef such as Paris, Lori, Mattia, Laura, or Hassan guides you through fresh pasta dough, ricotta and Parmigiano ravioli, fettuccine, and tiramisu. You finish with your meal, a glass of wine or soft drink, and coffee or limoncello.

“What a fun evening! Matt was our chef and he was amazing! He was funny, engaging and interactive. First we made our tiramisu and he walked us through each step. He even adapted it to my daughter who didn’t love coffee. Then we went on to make the pasta! He taught us how to make 2 types of pasta, ravioli and fettuccini, and then we got to pick our sauces. Truly a great experience especially if you want to make your own pasta and eat what you make! I like that there was no substituting with other stuff - you ate what you made and it was great!”

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Pasta Fettuccine, Ravioli and Tiramisu MasterClass - Fresh fettuccine from dough to plate
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Pasta Fettuccine, Ravioli and Tiramisu MasterClass

9.Pasta Fettuccine, Ravioli and Tiramisu MasterClass

★★★★★★★★★★5.0 · 391 reviews · 3 hours (approx.) · from $71

Spend about three hours at iQ Hotel Roma learning fresh fettuccine, ravioli, and tiramisu with an English-speaking chef such as Giuseppe or Danilo. You will enjoy prosecco, wine or a soft drink, then sit down to eat the food you prepared. Groups are limited to 14 people.

“We had a great time at this class!! It ended up just being my husband and I so we got lots of one on one time with Giuseppe and he was a joy! Not only is he a great teacher, but he makes the whole experience fun and interesting. This was the highlight of our trip and we will be sending all our friends here who visit Rome!”

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Fettuccine and Tiramisu Masterclass in the Heart of Rome - Making tiramisu before the pasta
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Fettuccine and Tiramisu Masterclass in the Heart of Rome

10.Fettuccine and Tiramisu Masterclass in the Heart of Rome

★★★★★★★★★★5.0 · 366 reviews · 2 hours 30 minutes (approx.) · from $67

At a restaurant near Piazza Navona, an English-speaking chef guides you through tiramisu and fresh egg pasta. You knead, roll, and cut fettuccine, then eat it with Amatriciana, Cacio e Pepe, or tomato and basil sauce. Chef Leo, Furio, or Carlotta may lead your class.

“AMAZING cooking class!! We went as a large group and it was an absolutely incredible experience. So accommodating and lovely and I highly recommend! Leo was a fantastic teacher.”

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Fettuccine, Ravioli and Tiramisu Pasta Making in Rome - Mixing flour and eggs for homemade pasta
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Fettuccine, Ravioli and Tiramisu Pasta Making in Rome

11.Fettuccine, Ravioli and Tiramisu Pasta Making in Rome

★★★★★★★★★★5.0 · 365 reviews · 3 hours (approx.) · from $84

Spend about three hours at a central Roman restaurant making tiramisu, fresh fettuccine, and ricotta ravioli. Chefs such as Lori, Dani, Tommo, and Carlotta guide the class in English. You then eat your work with wine or a soft drink, water, and limoncello or coffee.

“Wonderful experience. Chef Mimi is the best. Great staff, and atmosphere. Food was outstanding. Will do it all over again”

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Fettuccine Ravioli and Tiramisu Cooking Class in Rome - Tiramisu comes first, and that helps the timing
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Fettuccine Ravioli and Tiramisu Cooking Class in Rome

12.Fettuccine Ravioli and Tiramisu Cooking Class in Rome

★★★★★★★★★★5.0 · 254 reviews · 3 hours (approx.) · from $84

Near Piazza Navona, a professional chef such as Maria, Leo, Lori, or Tommy guides you through fresh fettuccine, ravioli, and tiramisu. You will roll, cut, and fill pasta, then sit down with wine to eat the finished meal. The class is in English, lasts about three hours, and welcomes beginners.

“This was a lovely cooking class. The instructor is nice, patient and very knowledgeable. It was a lot of fun and we enjoyed eating the food together after preparing it.”

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Rome: Hands-on Fettuccine, Ravioli & Tiramisu Cooking Class - Kneading, rolling, and shaping the pasta
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Rome: Hands-on Fettuccine, Ravioli & Tiramisu Cooking Class

13.Hands-on Fettuccine, Ravioli & Tiramisu Cooking Class

★★★★★★★★★★5.0 · 204 reviews · 3 hours (approx.) · from $71

At Bella Vita Food Tours, you’ll make fresh pasta from scratch, shape fettuccine and ravioli, and layer tiramisu during a three-hour class near Via Firenze. Chefs such as Giuseppe and Danilo teach step by step, with equipment, ingredients, an apron, and your finished meal included.

“It was a great experience! Giuseppe was an amazing host and chef. My three teenagers really enjoyed it.”

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Gelato and Fettuccine Pasta Cooking Class in Rome Piazza Navona - Choosing between four sauces
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Gelato and Fettuccine Pasta Cooking Class in Rome Piazza Navona

14.Gelato and Fettuccine Pasta Cooking Class in Rome Piazza Navona

★★★★★★★★★★5.0 · 143 reviews · 2 hours 30 minutes (approx.) · from $69

You’ll make gelato with a professional machine, prepare fettuccine, then eat your pasta with bruschetta and a drink at Ristorante Tucci. English-speaking instructors such as Luca, Sara, Daniel, and Simone guide the 2.5-hour class, limited to 10 people.

“SO glad we did this. Our chef was a joy to work with as she taught us how to make our pasta and gelato. In the end we enjoyed a great meal that we made ourselves, taking lots of pictures along the way.”

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Rome Cooking Class: Gelato and Fettuccine Small Group Experience - Making fettuccine from basic ingredients
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Rome Cooking Class: Gelato and Fettuccine Small Group Experience

15.Rome Cooking Class: Gelato and Fettuccine Small Group Experience

★★★★★★★★★★5.0 · 128 reviews · 2 hours 10 minutes (approx.) · from $96

Meet near the Vatican for a small-group class led in English by Italian chefs such as Samuele, Alessandra, or Carlo. Make fresh fettuccine and two gelato flavors, then sit down for bruschetta, pasta, dessert, wine or beer, and water. Vegetarian and gluten-free options are available by request.

“So much fun. The instructor was so friendly and patient and showed such great hospitality. This is near Vatican so if your staying in city centre make sure you book when your doing other things at that side of town”

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