The 11 Cooking Classes in Amalfi We Would Book

1.Make Fresh Pasta, Mozzarella, & Tiramisù with Wine

★★★★★★★★★★5.0 · 305 reviews · 1 - 2 hours · from $34Our pick

Join Ferdinando, Michael, or Samuel at a hillside farm near Amalfi for a hands-on class covering tagliatelle, mozzarella, and tiramisu. You will cook with local ingredients, tour the farm, enjoy homemade wine, and eat what you make. Allow extra time if the class runs beyond its listed one to two hours.

“Michael was super funny and super nice ! This experience was 100 percent worth it. We had so much fun, learned so much, and the food was delicious. Their property is beautiful and everyone we met was extremely kind. Best experience ever !”

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2.Hands-On Pizza Making Class & Farmhouse Tour with Sea Views

★★★★★★★★★★5.0 · 58 reviews · 3 hours (approx.) · from $66

At Amalfi Heaven Gardens, Maria, Silvio, Goran, and Giovanni guide you through terraced gardens, fresh mozzarella, pizza dough, and sauce making. You will shape and bake your own Neapolitan pizza in a wood-fired oven, then eat it with wine, limoncello, and coffee beside an Amalfi Coast sea view.

“We lived our absolute BEST life today!! We ferried ⛴️over to Amalfi 🍋 and took a pizza class 🍕We learned how to make pizza sauce, mozzarella, and dough then assembled, cooked, and enjoyed! The atmosphere was truly one that you would expect in Italy - friends gathered around the table, just talking about life with no worries or time restraints. Would 💯% do again!! #dolcevita”

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3.Mozzarella, Fettuccine, and Tiramisù Cooking Class

★★★★★★★★★★4.9 · 50 reviews · 3 hours · from $71

In Pianillo, chef Ferdinando guides you through tiramisù, fresh tagliatelle, and mozzarella made from scratch. You will tour the farmhouse, cook with organic farm ingredients, enjoy Amalfi Coast views, and sit down to your meal with local wine and limoncello. Allow three hours and arrange your own transport.

“SUCH a great time! The cooks were so friendly and funny!! I went with three of my girl friends & we had a blast.”

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4.Pizza Class experience on Amalfi coast

★★★★★★★★★★5.0 · 27 reviews · 3 hours (approx.) · from $240

Join pizza maker Roberto and Francesca at their Amalfi villa for a hands-on Neapolitan pizza class. You will make high-hydration dough, prepare toppings, cook your pizza, and enjoy bruschetta, wine, homemade limoncello, and Amalfi lemon ice cream with sweeping coastal views.

“What a great experience. We were the only two in the class. Chef Roberto and Francesca welcomed us into their home and made us feel like old friends. We shared stories, laughed, and learned the pizza making process from start to finish. It was a completely hands on experience from start to finish. Many of the ingredients were fresh from their terrace. Chef Roberto gave us many valuable tips in the pizza making process. Francesca showed us how to make limoncello ice cream. After we prepared and cooked our pizzas, we all sat down together and ate our pizzas and ice cream. Tiffany and I had such a wonderful time…”

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5.Learn how to make pasta, mozzarella and tiramisù!

★★★★★★★★★★4.9 · 20 reviews · 3 hours · from $71

Spend three hours at Luna d’Agerola farm with Giovanni and the Acampora family, preparing tiramisù, fresh mozzarella, and noodles from scratch. You’ll taste organic wine, meet farm animals, tour the grounds, and enjoy lunch or dinner above the Amalfi Coast.

“Het was leerzaam, een nieuwe ervaring, zeer aan te raden. Een leuke familie!”

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6.Make Gnocchi, Mozzarella and Tiramisù

★★★★★★★★★★5.0 · 12 reviews · 2.5 hours · from $93

In Pianillo, cook with Giovanni, Valentino, or another Acampora family chef at Luna d’Agerola. You’ll make tiramisu, fresh mozzarella from the farm’s cow’s milk, and potato gnocchi from Nonna Maria’s recipe, then enjoy your meal with organic wine and coastal views.

“The class was a lot of fun and the food was amazing. Giovanni was a really great instructor and made the experience fun for us. We would definitely go back again!”

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7.Cooking class: Pasta & Tiramisù with lunch in Amalfi Coast!

★★★★★★★★★★5.0 · 9 reviews · 3 hours 30 minutes (approx.) · from $197

Join chef Tommi and a small group at La Gavitella in Praiano for a hands-on class making bruschetta, ravioli, tagliatelle, and tiramisù. You’ll arrive by stairs or shuttle boat, enjoy breakfast and drinks, then eat your work while looking toward Positano and Li Galli.

“If you have the option get to one of the marina pickup points. It makes the experience so nice and our captain took pics of us out on the water and pointed things out along the way. The boat was late but the staff at the restaurant kept me informed the whole time. We got there and you get cute aprons and hats. And you keep them! Lots of Prosecco and lemonchello. You make a ton of pasta and dessert and I was so full after the class I didn’t eat the rest of the day. The class is on a hotel on the water. Gorgeous. Prompt pickup after the…”

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8.Mozzarella Class or Pizza Class

★★★★★★★★★★5.0 · 8 reviews · from $303

Travel by private minivan from the Amalfi area to Amalfi, Ravello, and Furore for a mozzarella demonstration, cheese tasting, and pizza class with a local chef. Salvatore guides the day, while a fourth-generation cheese maker leads the hands-on food experience.

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9.Tagliatelle, Mozzarella & Tiramisù Cooking Workshop

★★★★★★★★★★5.0 · 6 reviews · 1 - 2 hours · from $34

At a farm in Pianillo, chef Ferdinando guides you through fresh mozzarella, handmade tagliatelle, and tiramisù. You will tour the farm, prepare the dishes yourself, then sit down to lunch or dinner with local wine and views toward Amalfi. The class lasts about one to two hours.

“This was a wonderful experience! Ferdinando was an excellent host and cooking instructor with a great sense of humour and tons of charm. His farm was lovely overlooking the cliffs down to Amalfi. We made pasta from scratch, learned how mozzarella was made and finished with Tiramisu. Then we got to eat the most wonderful, fresh lunch. Highly recommended!”

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10.Make tagliatelle, mozzarella and tiramisù

★★★★★★★★★★4.6 · 5 reviews · 3 hours · from $71

Join Valentino and his family at a centuries-old farm above the Amalfi Coast. Explore the garden and meet Bianca the cow before making tiramisù, fresh tagliatelle, and mozzarella. English and Italian instruction, farm wine, and the meal you prepare are included in this three-hour class.

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11.Pasta & Tiramisù: Cook, Lunch & Beach Day in Amalfi Coast!

★★★★★★★★★★5.0 · 5 reviews · 7 hours (approx.) · from $219

Spend about seven hours at La Gavitella in Praiano, where Chef Tommaso guides a small group through ravioli, tagliatelle, bruschetta, and tiramisù. Arrive by boat from Positano or Marina di Praia, enjoy lunch with Prosecco and limoncello, then relax on reserved beach chairs until sunset.

“La Gavitella Beach Club delivered a truly unforgettable experience, beginning with a peaceful water taxi ride from Positano that set the tone for the day. Upon arrival, we were greeted by the warmest staff and started our private cooking class with fresh croissants and coffee, feeling instantly at home. Chef Thomas led the class with enthusiasm and skill, guiding us through each dish with patience and humor—he truly made the day special. Creating ravioli from scratch, a flavorful shrimp pasta, and a zesty limoncello tiramisu felt both educational and incredibly fun. After the class, we savored our homemade meal at a seaside restaurant with stunning views of the Amalfi Coast.…”

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