Rome: Pasta and Gelato Cooking Class with Wine or Beer
1.Pasta and Gelato Cooking Class with Wine or Beer
Near the Vatican, you’ll make fettuccine from egg and flour, prepare two gelato flavors, then eat the results with wine or a soft drink. English-speaking chefs such as Sonia and Mateo guide beginners, with vegetarian and gluten-free options available.

“We had an amazing time- Mateo could not have been more informative and we learned a lot more than I anticipated!”


